hit counter code
Electrolux CKS980X User Manual
Electrolux CKS980X User Manual

Electrolux CKS980X User Manual

Hide thumbs Also See for CKS980X:
Table of Contents

Advertisement

Quick Links

CKS980X
EN
Steam oven
User Manual

Advertisement

Table of Contents
loading

Summary of Contents for Electrolux CKS980X

  • Page 1 CKS980X Steam oven User Manual...
  • Page 2: Table Of Contents

    WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time.
  • Page 3: Safety Information

    SAFETY INFORMATION 7. CLOCK FUNCTIONS.........24 11.6 How to use: Descaling....38 11.7 Descaling reminder......39 7.1 Clock functions description.... 24 11.8 How to use: Rinsing.....40 7.2 How to set: Clock functions... 24 11.9 Drying reminder......40 8. HOW TO USE: ACCESSORIES....26 11.10 How to use: Drying....
  • Page 4: General Safety

    Children should be supervised to ensure that they do not • play with the appliance and mobile devices with My Electrolux Kitchen. Keep all packaging away from children and dispose of it • appropriately. WARNING: Keep children and pets away from the appliance •...
  • Page 5: Safety Instructions

    SAFETY INSTRUCTIONS Always use oven gloves to remove or put in accessories or • ovenware. Use only the food sensor (core temperature sensor) • recommended for this appliance. To remove the shelf supports first pull the front of the shelf •...
  • Page 6: Electrical Connection

    SAFETY INSTRUCTIONS Width of the front of the appliance 595 mm Width of the back of the appliance 559 mm Depth of the appliance 567 mm Built in depth of the appliance 546 mm Depth with open door 1027 mm Ventilation opening minimum size.
  • Page 7: Use

    SAFETY INSTRUCTIONS 2.3 Use WARNING! Risk of injury, burns and electric shock or explosion. • This appliance is for household (indoors) use only. • Do not change the specification of this appliance. • Make sure that the ventilation openings are not blocked. •...
  • Page 8: Steam Cooking

    SAFETY INSTRUCTIONS • Replace immediately the door glass panels when they are damaged. Contact the Authorised Service Centre. • Be careful when you remove the door from the appliance. The door is heavy! • Clean regularly the appliance to prevent the deterioration of the surface material. •...
  • Page 9: Product Description

    PRODUCT DESCRIPTION • Remove the door catch to prevent children or pets from becoming trapped in the appliance. 3. PRODUCT DESCRIPTION 3.1 General overview Control panel Display Water drawer Socket for the food sensor Heating element Lamp Descaling pipe outlet Shelf support, removable Shelf positions 3.2 Accessories...
  • Page 10: How To Turn Oven On And Off

    HOW TO TURN OVEN ON AND OFF Patisserie tray For rolls, pretzels and small pastries. Suitable for steam functions. The discolouration of the surface has no effect on the functions. ≤ 5 kg Food sensor To measure the temperature inside food. Telescopic runners For inserting and removing trays and wireshelf more easily.
  • Page 11: Display

    HOW TO TURN OVEN ON AND OFF ON / OFF Press and hold to turn the oven on and off. Menu Lists the oven functions. Favourites Lists the favourite settings. Display Shows the current settings of the oven. Lamp switch To turn the lamp on and off.
  • Page 12: Before First Use

    BEFORE FIRST USE Display with key functions set. A. Wi-Fi B. Time of day 12:30 C. START/STOP 150°C D. Temperature 85°C E. Heating functions F. Timer START 15min G. Food sensor (selected models only) Display indicators Basic indicators - to navigate on the display. To go one To confirm the selection / set‐...
  • Page 13: Initial Cleaning

    To connect the oven you need: • Wireless network with the Internet connection. • Mobile device connected to your wireless network. Step 1 Download the mobile app My Electrolux Kitchen and follow the instructions for the next steps. Step 2 Turn on the oven.
  • Page 14: Software Licences

    5.4 Software licences The software in this product contains components that are based on free and open source soft‐ ware. Electrolux gratefully acknowledges the contributions of the open software and robotics com‐ munities to the development project. To access the source code of these free and open source software components whose license conditions require publishing, and to see their full copyright information and applicable license terms, please visit: http://electrolux.opensoftwarerepository.com (folder NIU5).
  • Page 15: How To Set: Water Hardness

    BEFORE FIRST USE Preheat the empty oven before the first use. Step 3 Set the maximum temperature for the function: Let the oven operate for 15 min. The oven can emit an odour and smoke during preheating. Make sure that the room is ventila‐ ted.
  • Page 16: Daily Use

    DAILY USE Water hardness Test paper Calcium de‐ Calcium de‐ Water classi‐ posit (mmol/l) posit (mg/l) fication Level 15 - 21 2.6 - 3.8 101 - 150 hard ≥22 ≥ 3.9 ≥151 very hard When the tap water hardness level is 4, fill the water drawer with still bottled water. 6.
  • Page 17: Water Drawer

    DAILY USE 6.2 Water drawer A. Lid B. Wave-breaker C. Drawer D. Water-filling opening E. Scale F. Front cover 6.3 How to use: Water drawer Step 1 Push the front cover of the water draw‐ Step 2 Fill the water drawer up to the maximum level. You can do it in two ways: A: Leave the water drawer inside the B: Remove the water drawer from the oven and pour the water from a contain‐...
  • Page 18: How To Set: Steamify - Steam Heating Function

    DAILY USE CAUTION! Keep the water drawer away from hot surfaces. 6.4 How to set: Steamify - Steam heating function Step 1 Turn on the oven. Select the symbol of the heating function and press it to enter the submenu. Step 2 Press .
  • Page 19: How To Set: Sousvide Cooking

    DAILY USE Step 7 Fill the water drawer with cold water to the maximum level (around 950 ml). The water supply is sufficient for approximately 50 min. WARNING! Use only cold tap water. Do not use filtered (demineralised) or distil‐ led water.
  • Page 20: How To Set: Assisted Cooking

    DAILY USE Step 6 Set the timer and press: Step 7 Press: Step 8 Residual water can accumulate on the vacuum bags and in the cavity. After cooking, open the oven door carefully. Use a plate and a towel to take out the vacuum bags. When the oven is cold, remove the water from the bottom of the cavity with a sponge.
  • Page 21 DAILY USE STANDARD Heating function Application To grill thin pieces of food and to toast bread. Grill To roast large meat joints or poultry with bones on one shelf position. To make gratins and to brown. Turbo Grilling To bake on up to three shelf positions at the same time and to dry food. Set the temperature 20 - 40 °C lower than for Conventional Cooking.
  • Page 22 DAILY USE Heating function Application To dry sliced fruit, vegetables and mushrooms. Dehydrating To prepare yogurt. The lamp in this function is off. Yoghurt Function To preheat plates for serving. Plate Warming To defrost food (vegetables and fruit). The defrosting time depends on the amount and size of the frozen food.
  • Page 23: Notes On: Moist Fan Baking

    DAILY USE Heating function Application The function name refers to a method of cooking in vacuum sealed plastic pouches at low temperatures. Refer to the section SousVide Cooking be‐ low and the chapter "Hints and Tips" with the cooking tables to find more SousVide Cooking information.
  • Page 24: Clock Functions

    CLOCK FUNCTIONS 7. CLOCK FUNCTIONS 7.1 Clock functions description Clock function Application Cooking time To set the length of cooking. Maximum is 23 h 59 min. End action To set what happens when the timer ends counting. Delayed start To postpone the start and / or end of cooking. Time extension To extend cooking time.
  • Page 25 CLOCK FUNCTIONS How to choose end option Step 1 Choose the heating function and set the temperature. Step 2 Press: Step 3 Set the cooking time. Step 4 Press: Step 5 Press: End action. Step 6 Choose the preferred: End action. Step 7 Press: .
  • Page 26: How To Use: Accessories

    HOW TO USE: ACCESSORIES How to change timer settings Step 1 Press: Step 2 Set the timer value. Step 3 Press: You can change the set time during cooking at any time. 8. HOW TO USE: ACCESSORIES 8.1 Inserting accessories A small indentation at the top increases safety.
  • Page 27: Food Sensor

    HOW TO USE: ACCESSORIES Wire shelf, Baking tray / Deep pan: Push the tray between the guide bars of the shelf support and the wire shelf on the guide bars above. 8.2 Food Sensor Food Sensor- measures the temperature inside the food. You can use it with every heating function.
  • Page 28 HOW TO USE: ACCESSORIES Step 4 Plug Food Sensor into the socket at the front of the oven. The display shows the current temperature of: Food Sensor. Step 5 - press to set the core temperature of the sensor. Step 6 - press to set the preferred option: •...
  • Page 29: Additional Functions

    ADDITIONAL FUNCTIONS 9. ADDITIONAL FUNCTIONS 9.1 How to save: Favourites You can save your favourite settings, such as the heating function, the cooking time, the temperature or the cleaning function. You can save 3 favourite settings. Step 1 Turn on the oven. Step 2 Select the preferred setting.
  • Page 30: Cooling Fan

    ADDITIONAL FUNCTIONS The Automatic switch-off does not work with the functions: Light, Food sensor, End time, Slow Cooking. 9.4 Cooling fan When the oven operates, the cooling fan turns on automatically to keep the surfaces of the oven cool. If you turn off the oven, the cooling fan can continue to operate until the oven cools down.
  • Page 31: Hints And Tips

    HINTS AND TIPS Step 2 To unlock the door push the door lock back into the panel. Opening the locked door You can open the door when the door lock is locked. Step 1 Push the door lock slightly and open the door by pulling it with the handle. When you close the door make sure that the door lock remains locked.
  • Page 32: Moist Fan Baking

    HINTS AND TIPS 10.2 Moist Fan Baking For the best results follow suggestions listed in the table below. (°C) (min) Sweet rolls, 16 baking tray or dripping 25 - 35 pieces Swiss Roll baking tray or dripping 15 - 25 Whole fish, 0.2 baking tray or dripping 15 - 25...
  • Page 33: Cooking Tables For Test Institutes

    HINTS AND TIPS Ceramic Dark, non-reflective Dark, non-reflective Dark, non-reflective 8 cm diameter, 28 cm diameter 26 cm diameter 28 cm diameter 5 cm height 10.4 Cooking tables for test institutes Information for test institutes Tests according to: EN 60350, IEC 60350. BAKING ON ONE LEVEL.
  • Page 34 HINTS AND TIPS BAKING ON ONE LEVEL. Biscuits Use the third shelf position. (°C) (min) Small cakes, 20 per tray, Conventional Cooking 20 - 30 preheat the empty oven MULTILEVEL BAKING. Biscuits (°C) (min) Short bread / Pastry strips True Fan Cooking 25 - 45 1 / 4 Small cakes, 20 per tray,...
  • Page 35 HINTS AND TIPS GRILL Preheat the empty oven for 5 minutes. Grill with the maximum temperature setting. (min) Beef steak, turn halfway Grill 24 - 30 through Information for test institutes Tests for the function: Full Steam. Tests according to IEC 60350. Set the temperature to 100 °C.
  • Page 36: Care And Cleaning

    CARE AND CLEANING 11. CARE AND CLEANING WARNING! Refer to Safety chapters. 11.1 Notes on cleaning Clean the front of the oven with a soft cloth with warm water and a mild deter‐ gent. Clean the bottom of the cavity with a few drops of vinegar to remove limestone residue.
  • Page 37: How To Use: Steam Cleaning

    CARE AND CLEANING Install the shelf supports in the opposite sequence. 11.3 How to use: Steam Cleaning Before you start: Turn off the oven and wait Remove all accessories and re‐ Clean the bottom of the cavity until it is cold. movable shelf supports.
  • Page 38: How To Clean: Water Drawer

    CARE AND CLEANING 11.5 How to clean: Water drawer Step 1 Remove the water drawer from the oven. Step 2 Remove the lid of the water drawer. Lift the cover in correspondence with the protrusion in the rear. Step 3 Remove the wave-breaker.
  • Page 39: Descaling Reminder

    CARE AND CLEANING Step 4 Select: Menu / Cleaning. Step 5 Turn on the function and follow the instruction on the display. The first part of descaling starts. Step 6 After the first part is over, empty the deep pan and put it back on the first shelf posi‐ tion.
  • Page 40: How To Use: Rinsing

    CARE AND CLEANING 11.8 How to use: Rinsing Before you start: Turn off the oven and wait until it is cold. Remove all accessories. Step 1 Place the deep pan on the first shelf position. Step 2 Fill the water drawer with water. Step 3 Select: Menu / Cleaning / Rinsing.
  • Page 41: How To Replace: Lamp

    CARE AND CLEANING Step 1 Fully open the door. Step 2 Lift and press the clamping levers (A) on the two door hinges. Step 3 Close the oven door to the first opening position (approximately 70° angle). Hold the door at both sides and pull it away from the oven at an upwards angle. Put the door with the outer side down on a soft cloth on a stable surface.
  • Page 42: Troubleshooting

    TROUBLESHOOTING Before you replace the lamp: Step 1 Step 2 Step 3 Turn off the oven. Wait until Disconnect the oven from the Put a cloth on the bottom of the oven is cold. mains. the cavity. Top lamp Step 1 Turn the glass cover to remove it.
  • Page 43: What To Do If

    TROUBLESHOOTING 12.1 What to do if... The oven does not turn on or does not heat up Possible cause Remedy The oven is not connected to an electrical sup‐ Check if the oven is correctly connected to the ply or it is connected incorrectly. electrical supply.
  • Page 44 TROUBLESHOOTING Water drawer does not work properly Description Possible cause Remedy Water comes out of the water You did not assemble the lid Reassemble the lid of the wa‐ drawer. of the water drawer or wave ter drawer and wave breaker. breaker correctly.
  • Page 45: How To Manage: Error Codes

    TROUBLESHOOTING Problems with Wi-Fi signal Possible cause Remedy Trouble with wireless network signal. Check your wireless network and router. Restart the router. New router installed or router configuration To configure oven and mobile device again, re‐ changed. fer to "Before first use" chapter, Wireless con‐ nection.
  • Page 46: Service Data

    ......... Serial number (S.N.) ......... 13. ENERGY EFFICIENCY 13.1 Product Information and Product Information Sheet* Supplier's name Electrolux Model identification CKS980X 944032037 Energy Efficiency Index 61.9 Energy efficiency class Energy consumption with a standard load, conventional 0.99 kWh/cycle mode 46/56...
  • Page 47: Energy Saving

    ENERGY EFFICIENCY Energy consumption with a standard load, fan-forced 0.52 kWh/cycle mode Number of cavities Heat source Electricity Volume 70 l Type of oven Built-In Oven Mass 40.5 kg * For European Union according to EU Regulations 65/2014 and 66/2014. For Republic of Belarus according to STB 2478-2017, Appendix G;...
  • Page 48: Menu Structure

    MENU STRUCTURE Moist Fan Baking Function designed to save energy during cooking. When you use this function the lamp automatically turns off after 30 sec. You may turn on the lamp again but this action will reduce the expected energy savings. 14.
  • Page 49: Submenu For: Options

    MENU STRUCTURE 14.3 Submenu for: Options Submenu Application Light Turns the lamp on and off. Child Lock Prevents accidental activation of the oven. When the option is on, the text "Child Lock" appears on the display when you turn on the oven. To enable the oven use, choose the code letters in the alphabetical order.
  • Page 50: Submenu For: Setup

    IT'S EASY! 14.5 Submenu for: Setup Submenu Description Language Sets the oven language. Display brightness Sets the display brightness. Key tones Turns the tone of the touch fields on and off. It is not possi‐ ble to mute the tone for: Buzzer volume Sets the volume of key tones and signals.
  • Page 51 IT'S EASY! Start using the oven Quick start Turn on the Step 1 Step 2 Step 3 oven and start cooking with the Press and hold: - select Press: default tempera‐ the preferred ture and time of function. the function. Quick Off Turn off the - press and hold until the oven turns off.
  • Page 52: Take A Shortcut

    IT'S EASY! Use quick functions to set the cooking time 10% Finish assist To extend the cooking time press +1min. Use 10% Finish assist to add extra time when 10% of the cooking time is left. Clean the oven with Steam cleaning Step 1 Step 2 Step 3...
  • Page 53 TAKE A SHORTCUT! How to set: SousVide Cooking How to set: Assisted cooking How to set: Cooking time How to delay: Start and end of cooking How to cancel: Set Timer How to use: Food Sensor 17. ENVIRONMENTAL CONCERNS Recycle materials with the symbol .
  • Page 54 54/56...
  • Page 55 55/56...
  • Page 56 www.electrolux.com/shop...

Table of Contents