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AEG BP300300A User Manual
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AEG BP300300A User Manual

AEG BP300300A User Manual

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User Manual
BP300300A
Oven

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Summary of Contents for AEG BP300300A

  • Page 1 User Manual BP300300A Oven...

  • Page 2: Table Of Contents

    15. WARRANTY ........................ 33 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.

  • Page 3: Safety Information

    ENGLISH SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future reference.

  • Page 4: Conditions Of Use

    Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance. • Do not use harsh abrasive cleaners or sharp metal •...
  • Page 5 ENGLISH with the power supply. If not, contact • Deactivate the appliance after each an electrician. use. • Always use a correctly installed • Be careful when you open the shockproof socket. appliance door while the appliance is • Do not use multi-plug adapters and in operation.
  • Page 6 3.4 Care and cleaning The appliance becomes very hot and hot air is released from the front WARNING! cooling vents. Risk of injury, fire, or damage • Pyrolytic cleaning is a high to the appliance. temperature operation that can release fumes from cooking residues •...

  • Page 7: Product Description

    ENGLISH 3.7 Disposal • Cut off the mains cable and discard it. • Remove the door catch to prevent WARNING! children and pets to get closed in the Risk of injury or suffocation. appliance. • Disconnect the appliance from the mains supply.

  • Page 8: Before First Use

    5. BEFORE FIRST USE 2. Press to confirm. This is necessary WARNING! only when you set the time for the Refer to Safety chapters. first time. Later the new time will be saved automatically after 5 seconds. 5.1 Initial Cleaning...
  • Page 9 ENGLISH 2. Turn the knob for the temperature to 3. To deactivate the appliance turn the select a temperature. knobs for the oven functions and temperature to the off position. 6.3 Oven functions Oven function Application Off position The appliance is off. Light To activate the lamp without a cooking function.

  • Page 10: Clock Functions

    6.5 Buttons Button Function Description MINUS To set the time. CLOCK To set a clock function. PLUS To set the time. 6.6 Heat-up indicator one. The bars show that the oven temperature increases or decreases. When you activate an oven function, the...

  • Page 11: Using The Accessories

    ENGLISH 4. When the set time ends, an acoustic If you press when you set signal sounds for two minutes. the hours for DURATION "00:00" and flash in the display. , the appliance goes to Press any button or open the oven door to stop the acoustic signal.

  • Page 12: Additional Functions

    1. Put the trivet into the deep pan so that the supports of the wire shelf point up. • All accessories have small indentations at the top of the right and left side to 2. Put the deep pan into the oven on increase safety.

  • Page 13: Hints And Tips

    ENGLISH 9.4 Automatic Switch-off An acoustic signal sounds. Loc comes on in the display. For safety reasons the appliance To deactivate the Function Lock, repeat deactivates automatically after some step 2. time if an oven function operates and If the Pyrolysis function you do not change any settings.
  • Page 14 The When you cook frozen food, the trays in differences equalize during the the oven can twist during baking. When baking procedure. the trays become cold again, the • With longer baking times, you can distortions are gone.
  • Page 15 ENGLISH Food Function Temperature Time (min) Shelf position (°C) Fatless sponge True Fan Cook- 140 - 150 35 - 50 cake / Fatless sponge cake Fatless sponge Conventional 35 - 50 cake / Fatless Cooking sponge cake Flan base - short True Fan Cook- 10 - 25 170 - 180...
  • Page 16 Food Function Temperature Time (min) Shelf position (°C) Swiss roll Conventional 10 - 20 180 - 200 Cooking Cake with crum- True Fan Cook- 150 - 160 20 - 40 ble topping (dry) Buttered al- Conventional 20 - 30...
  • Page 17 ENGLISH Food Function Temperature Time (min) Shelf position (°C) Pastries made True Fan Cook- 80 - 100 120 - 150 with egg white / Meringues Macaroons True Fan Cook- 100 - 120 30 - 50 Biscuits made True Fan Cook- 150 - 160 20 - 40 with yeast...
  • Page 18 Food Function Temperature Time (min) Shelf position (°C) Stuffed vegeta- True Fan Cook- 160 - 170 30 - 60 bles 1) Preheat the oven. 10.6 Multilevel Baking Use the function True Fan Cooking. Cakes / pastries / breads on baking trays...
  • Page 19 ENGLISH Food Temperature Time (min) Shelf position (°C) 2 positions 3 positions Small cakes / 23 - 40 1 / 4 Small cakes (20 per tray) 1) Preheat the oven. 10.7 Pizza Setting Food Temperature (°C) Time (min) Shelf position Pizza (thin crust) 15 - 20 1)2)
  • Page 20 • Baste large roasts and poultry with end of the roasting time, and use the their juices several times during residual heat. roasting. This gives better roasting results. • You can deactivate the appliance approximately 10 minutes before the 10.9 Roasting tables...
  • Page 21 ENGLISH Lamb Food Quantity Function Temperature Time (min) Shelf posi- (kg) (°C) tion Shelf posi- tion Leg of lamb / 1 - 1.5 Turbo Grill- 150 - 170 100 - 120 Roast lamb Saddle of 1 - 1.5 Turbo Grill- 160 - 180 40 - 60 lamb...
  • Page 22 Fish (steamed) Food Quantity Function Temperature Time (min) Shelf posi- (kg) (°C) tion Whole fish 1 - 1.5 Conventional 210 - 220 40 - 60 Cooking 10.10 Grilling • Grill only flat pieces of meat or fish. • Always preheat the empty oven with •...
  • Page 23 ENGLISH Food Temperature (°C) Time (min) Shelf position Pizza, frozen 200 - 220 15 - 25 Pizza American, fro- 190 - 210 20 - 25 Pizza, chilled 210 - 230 13 - 25 Pizza Snacks, frozen 180 - 200 15 - 30 French Fries, thin 200 - 220 20 - 30...
  • Page 24 Food Quantity Defrosting Further de- Comments time (min) frosting time (min) Chicken 1 kg 100 - 140 20 - 30 Put the chicken on an upturned saucer in a big plate. Turn halfway through. Meat 1 kg 100 - 140 20 - 30 Turn halfway through.

  • Page 25: Care And Cleaning

    ENGLISH Vegetables Food Temperature (°C) Cooking time until Continue to cook at simmering (min) 100 °C (min) 160 - 170 50 - 60 5 - 10 Carrots Cucumbers 160 - 170 50 - 60 Mixed pickles 160 - 170 50 - 60 5 - 10 Kohlrabi / Peas / As- 160 - 170...
  • Page 26 11.3 Pyrolysis • To clean metal surfaces, use a usual cleaning agent. • Clean the appliance interior after CAUTION! each use. Fat accumulation or other Remove all accessories and food remains may result in a fire. The removable shelf supports.
  • Page 27 ENGLISH 5. To change the default length of the procedure (P1 or P2), press to set , and then press to set the length of the cleaning procedure. 6. When the oven is at its set temperature, the door locks. The display shows the symbol and the bars of the heat indicator until the...

  • Page 28: Troubleshooting

    11.6 Replacing the lamp Put a cloth on the bottom of the interior of the appliance. It prevents damage to the lamp glass cover and the cavity. WARNING! Danger of electrocution! Disconnect the fuse before 2. Clean the glass cover.

  • Page 29: Installation

    ENGLISH Problem Possible cause Remedy Steam and condensation You left the dish in the oven Do not leave the dishes in settle on the food and in the for too long. the oven for longer than 15 - cavity of the oven. 20 minutes after the cooking process ends.
  • Page 30 13.1 Building in The built-in unit must meet the stability requirements of DIN 68930. min. 3 mm min. 50 mm...
  • Page 31 ENGLISH min. 550 min. 550 min. 560 min. 560 alternativ 100 max. R1200 mm H05VV-F H05RR-F min. 1600 mm 90°...

  • Page 32: Energy Efficiency

    2x3,5x25 14. ENERGY EFFICIENCY 14.1 Product Fiche and information according to EU 65-66/2014 Supplier's name Model identification BP300300AM Energy Efficiency Index 103.5 Energy efficiency class Energy consumption with a standard load, conven- 0.99 kWh/cycle tional mode Energy consumption with a standard load, fan-forced 0.88 kWh/cycle...

  • Page 33: Warranty

    10 of this warranty has the conditions of the product warranties same meaning referred to in the for AEG Appliances. It is an important ACL and includes a situation document. Please keep it with your when an Appliance cannot be...
  • Page 34 Appliance. to and from Electrolux or its ASC. 10. For AEG Appliances and services in 6. Proof of purchase is required before Australia, the Appliances come with a...
  • Page 35 Before calling for service, please ensure that the steps listed in clause 13 above have been followed. SERVICE AUSTRALIA www.aeg.com/au FOR SERVICE or to find the address of your nearest state service centre in Australia PLEASE CALL 1300 363 664 OR EMAIL customercare@aegaustralia.com.au...
  • Page 36 16. ENVIRONMENT CONCERNS marked with the symbol with the Recycle the materials with the symbol household waste. Return the product to Put the packaging in applicable your local recycling facility or contact containers to recycle it. Help protect the your municipal office.
  • Page 37 ENGLISH...
  • Page 38 www.aeg.com...
  • Page 39 ENGLISH...
  • Page 40 www.aeg.com/au...

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