Table of Contents
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Quick Links
THANK YOU for purchasing this high-quality product. If you should experience a problem not covered in TROUBLESHOOTING,
please visit our website at www.whirlpool.com
for additional information. If you still need assistance, call us at 1-800-253-1301.
You will need your model and serial number located on the oven frame behind the storage drawer panel.
Para obtener acceso a "lnstrucciones para el usuario de la estufa a gas" en espa_ol, o para obtener informaci6n adicional acerca de
su producto, visite: www.whirlpool.com
Tenga listo su nQmero de modelo completo. Puede encontrar su nQmero de modelo y de serie en la etiqueta, ubicada ta en el marco
del homo, detras del panel del caj6n de almacenamiento.
Table of Contents
RANGE SAFETY .......................................................................................
2
The Anti-Tip Bracket .............................................................................
3
FEATURE GUIDE .....................................................................................
4
USE ........................................................................................
6
........................................................................
6
Griddle Grate (on some models) ...........................................................
7
OVEN USE ................................................................................................
7
Electronic Oven Controls ......................................................................
7
Sabbath Mode ......................................................................................
8
Aluminum Foil ........................................................................................
8
Positioning Racks and Bakeware .........................................................
8
Vent ..............................................................................................
9
Baking and Roasting .............................................................................
9
Broiling ..................................................................................................
9
Convection Cooking .............................................................................
9
Rapid Preheat .......................................................................................
9
Timed Cooking ....................................................................................
10
Warming Drawer (on some models) ...................................................
10
RANGE CARE .........................................................................................
11
Cycle (on some models) ..............................................
11
General Cleaning .................................................................................
12
Oven Light ...........................................................................................
12
............................................................................
13
......................................................................................
14
WARRANTY ............................................................................................
15
W10364877A
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Table of Contents
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Summary of Contents for Whirlpool GFG474LVS1
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Page 1: Table Of Contents
THANK YOU for purchasing this high-quality product. If you should experience a problem not covered in TROUBLESHOOTING, please visit our website at www.whirlpool.com for additional information. If you still need assistance, call us at 1-800-253-1301. You will need your model and serial number located on the oven frame behind the storage drawer panel. -
Page 2: Rangesafety
RANGESAFETY Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word "DANGER"... -
Page 3: The Anti-Tip Bracket
_I_%_ A _tl _/_i_ ¸¸" _ .._" "¸_ The range will not tip during normal use. However, the range can tip if you apply too much force or weight to the open door without the anti- tip bracket fastened down properly. Tip Over Hazard A child or adult can tip the range and be killed. -
Page 4: Feature Guide
FEATURE GUIDE This manual covers several models. Your model may have some or all of the items listed. Refer to this manual or the Frequently Asked Questions (FAQs) section of our website at www.whirlpool.com for more detailed instructions. Food Poisoning Hazard Do not let food sit in oven more than one hour before or after cooking. - Page 5 KEYPAD FEATURE INSTRUCTIONS BAKE Baking and 1. Press BAKE. roasting 2. Press SET TEMP/TIME "+" or "-" arrow pads to set a temperature other than 350°F (175°C) in 5 ° increments between 170°F and 550°F (75°C and 288°C). 3. Press START. 4.
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Page 6: Cooktopuse
COOKTOPUSE ..Fire Hazard Do not let the burner flame extend beyond the edge of the pan. Turn off all controls when not cooking. Failure to follow these instructions can result in death or fire. A. Burner cap B. Burner base C. -
Page 7: Griddle Grate (On Some Models)
4. Replace theburner cap, m aking s ure thealignment pins are properly aligned w iththeburner cap. ( t; Control Display The display will flash when powered up or after a power loss. Press CANCEL/OFF to clear. When oven is not in use, the time of day is displayed. -
Page 8: Sabbath Mode
3. Press START. 12-Hour Shutoff For timed cooking in Sabbath Mode, press COOK TIME, then the "+" or "-" keys to set the desired cook time. The oven control is set to automatically shut off the oven 12 hours after the oven initiates a cook or clean function. This will not 4. -
Page 9: Oven Vent
Multiple Rack Cooking 3-rack: Use rack positions 1,3 and 5or2,3 and 5. 2-rack: Use rack positions 2 and 5. Baking Layer C akes on2Racks For b est r esults when baking c akes o n2racks useracks 2and5. Place t hecakes o ntheracks asshown. A. -
Page 10: Timed Cooking
To Set a Delayed Timed Cook: Before setting, make sure the clock is set to the correct time of day. See the "Clock" keypad feature in the "Feature Guide" section. Food Poisoning Hazard 1. Press BAKE, CONVECT or CONTROL BAKE (on some models). 2. -
Page 11: Range Care
RANGE CARE How the Cycle Works IMPORTANT: The heating and cooling of porcelain on steel in the oven may result in discoloring, loss of gloss, hairline cracks and popping sounds. Before self-cleaning, make sure the door is completely closed or the door will not lock and the self-cleaning cycle will not begin. -
Page 12: General Cleaning
In Canada, reference the Customer Service • Gas Grate and Drip Pan Cleaner Part Number 31617: section at www.whirlpool.ca. See cover for contact information. Soap, water and a soft cloth or sponge are suggested first unless otherwise noted. SURFACE BURNERS •... -
Page 13: Troubleshooting
TROUBLESHOOTING First try the solutions suggested here or visit our website and reference the Frequently Asked Questions (FAQs) section to possibly avoid the cost of a service call. www.whirlpool.com Nothing will operate Surface burner makes popping noises • Is the burner wet? Let it dry. -
Page 14: Accessories
Oven cooking results not what expected Display shows messages • Is the display showing a flashing time? • Is the range level? There has been a power failure. Clear the display. On some Level the range. See the Installation Instructions. models, reset the clock, if needed. -
Page 15: Warranty
For one year from the date of purchase, when this major appliance is operated and maintained according to instructions attached to or furnished with the product, Whirlpool Corporation or Whirlpool Canada LP (hereafter "Whirlpool") will pay for Factory Specified Parts and repair labor to correct defects in materials or workmanship. - Page 16 W10364877A SP PN W10364878A 11/10 © 2010 Whirlpool Corporation. Printed in U.S.A. All rights reserved. ® Registered Trademark/TM Trademark of Whirlpool, U.S.A.