hit counter code
AEG EB31PM User Manual
  1. Manuals
  2. Brands
  3. AEG Manuals
  4. Oven
  5. EB31PM
  6. User manual

AEG EB31PM User Manual

Hide thumbs Also See for EB31PM:
Table of Contents

Advertisement

Quick Links

Download this manual
BPS335061M
EB31PM
GB3011P
USER
MANUAL
EN
User Manual
Oven

Advertisement

Table of Contents
loading

Related Manuals for AEG EB31PM

Summary of Contents for AEG EB31PM

  • Page 1 BPS335061M User Manual Oven EB31PM GB3011P USER MANUAL...

  • Page 2: Table Of Contents

    FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler – features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.

  • Page 3: Safety Information

    SAFETY INFORMATION 8. CLOCK FUNCTIONS.........21 12.2 How to remove: Shelf supports ...29 12.3 How to use: Pyrolytic Cleaning..29 8.1 Clock functions......21 12.4 Cleaning Reminder...... 31 8.2 How to set: Clock functions... 21 12.5 How to remove and install: Door..31 9.

  • Page 4: General Safety

    SAFETY INFORMATION Children should be supervised to ensure that they do not • play with the appliance. Keep all packaging away from children and dispose of it • appropriately. WARNING: The appliance and its accessible parts become • hot during use. Keep children and pets away from the appliance when in use and when cooling down.

  • Page 5: Safety Instructions

    SAFETY INSTRUCTIONS Always use oven gloves to remove or insert accessories or • ovenware. To remove the shelf supports first pull the front of the shelf • support and then the rear end away from the side walls. Install the shelf supports in the opposite sequence. Do not use a steam cleaner to clean the appliance.

  • Page 6: Electrical Connection

    SAFETY INSTRUCTIONS Width of the back of the appliance 559 mm Depth of the appliance 569 mm Built in depth of the appliance 548 mm Depth with open door 1022 mm Ventilation opening minimum size. Opening placed 560x20 mm on the bottom rear side Mains supply cable length.

  • Page 7: Use

    SAFETY INSTRUCTIONS Cable types applicable for installation or replacement for Europe: H07 RN-F, H05 RN-F, H05 RRF, H05 VV-F, H05 V2V2-F (T90), H05 BB-F For the section of the cable refer to the total power on the rating plate. You can also refer to the table: Total power (W) Section of the cable (mm²)

  • Page 8: Care And Cleaning

    SAFETY INSTRUCTIONS • Discoloration of the enamel or stainless steel has no effect on the performance of the appliance. • Use a deep pan for moist cakes. Fruit juices cause stains that can be permanent. • Always cook with the appliance door closed. •...

  • Page 9: Internal Lighting

    • Cut off the mains electrical cable close to the appliance and dispose of it. • Remove the door catch to prevent children or pets from becoming trapped in the appliance. 3. INSTALLATION WARNING! Refer to Safety chapters. 3.1 Building in www.youtube.com/electrolux www.youtube.com/aeg How to install your AEG/Electrolux Oven - Column installation 9/40...

  • Page 10: Securing The Oven To The Cabinet

    INSTALLATION (*mm) min. 550 min. 560 (*mm) min. 550 min. 560 3.2 Securing the oven to the cabinet 10/40...

  • Page 11: Product Description

    PRODUCT DESCRIPTION 4. PRODUCT DESCRIPTION 4.1 General overview Control panel Knob for the heating functions Display Control knob Heating element Lamp Shelf support, removable Shelf positions 4.2 Accessories • Wire shelf For cookware, cake tins, roasts. • Combi pan For cakes and biscuits. To bake and roast or as a pan to collect fat. 5.

  • Page 12: Control Panel

    HOW TO TURN APPLIANCE ON AND OFF 5.2 Control panel Control panel sensor fields Press Turn the knob Fast Confirm Timer Light Lock Heat Up setting Select a heating function to turn on the oven. Turn the knob for the heating functions to the off position to turn the oven off. When the knob for the heating functions is in the off position, the display goes to standby.

  • Page 13: Before First Use

    BEFORE FIRST USE 6. BEFORE FIRST USE WARNING! Refer to Safety chapters. 6.1 Initial cleaning Before first use clean the empty oven and set the time: 00:00 Set the time. Press 6.2 Initial preheating Preheat the empty oven before the first use. Step 1 Remove all accessories and removable shelf supports from the oven.

  • Page 14: Heating Functions

    DAILY USE Start cooking Set the temperature. Press Select a heating function. 7.2 Heating functions Standard heating functions Heating function Application To bake on up to three shelf positions at the same time and to dry food. Set the temperature 20 - 40 °C lower than for Conventional Cooking. True Fan Cooking To bake and roast food on one shelf position.

  • Page 15: Notes On: Moist Fan Baking

    DAILY USE Heating function Application To defrost food (vegetables and fruit). The defrosting time depends on the amount and size of the frozen food. Defrost This function is designed to save energy during cooking. When you use this function, the temperature in the cavity may differ from the set temper‐ ature.

  • Page 16: Assisted Cooking

    DAILY USE Assisted Cooking - use it to prepare a dish quickly with default settings: P1 - P45 Enter the menu. Select Assisted Select the dish. Press Insert the dish to the oven. Confirm setting. Cooking. Press 7.5 Assisted Cooking Legend Weight Automatic available.
  • Page 17 DAILY USE Dish Weight Shelf level / Accessory Duration time Beef roast / 1,5 - 2 kg 120 min 2; roasting dish on wire shelf braised (prime Fry the meat for a few minutes on a hot rib, top round, pan.
  • Page 18 DAILY USE Dish Weight Shelf level / Accessory Duration time Loin, fresh 1 - 1,5 kg; 5 55 min 2; roasting dish on wire shelf - 6 cm thick Use your favourite spices. pieces Spare Ribs 2 - 3 kg; use 90 min 3;...
  • Page 19 DAILY USE Dish Weight Shelf level / Accessory Duration time Goose, whole 4 - 5 kg 110 min 2; deep pan Use your favourite spices. Put the meat on deep baking tray. Turn the goose af‐ ter half of the cooking time. Other Meat loaf 1 kg...
  • Page 20 DAILY USE Dish Weight Shelf level / Accessory Duration time Baked pota‐ 1 kg 50 min 2; baking tray toes Put the whole potatoes with skin on bak‐ ing tray. Wegdes 1 kg 35 min 3; baking tray lined with baking pa‐ Use your favourite spices.

  • Page 21: Clock Functions

    CLOCK FUNCTIONS Dish Weight Shelf level / Accessory Duration time Baguette / 0,8 kg 30 min 3; baking tray lined with baking Ciabatta / paper White bread More time needed for white bread. All grain / 1 kg 60 min 2;...
  • Page 22 CLOCK FUNCTIONS How to set: Minute minder Step 1 Step 2 Step 3 The display shows: 0:00 Set the Minute minder Press: Press: Timer starts counting down immediately. How to set: Cooking time Step 1 Step 2 Step 3 Step 4 The display shows: 0:00...

  • Page 23: How To Use: Accessories

    HOW TO USE: ACCESSORIES 9. HOW TO USE: ACCESSORIES 9.1 Inserting accessories A small indentation at the top increases safety. The indentations are also anti-tip devices. The high rim around the shelf prevents cookware from slipping of the shelf. Wire shelf: Push the shelf between the guide bars of the shelf support and make sure that the feet point down.

  • Page 24: Additional Functions

    ADDITIONAL FUNCTIONS 10. ADDITIONAL FUNCTIONS 10.1 Lock This function prevents an accidental change of the appliance function. Turn it on when the appliance works - the set cooking continues, the control panel is locked. Turn it on when the appliance is off - it cannot be turned on, the control panel is locked. - press and hold to turn on - press and hold to turn it off.
  • Page 25 HINTS AND TIPS (°C) (min) Sweet rolls, 16 baking tray or dripping 20 - 30 pieces Rolls, 9 pieces baking tray or dripping 30 - 40 Pizza, frozen, wire shelf 10 - 15 0.35 kg Swiss Roll baking tray or dripping 25 - 35 Brownie baking tray or dripping...

  • Page 26: Moist Fan Baking - Recommended Accessories

    HINTS AND TIPS (°C) (min) Muffins, 12 baking tray or dripping 30 - 40 pieces Savory pastry, 20 baking tray or dripping 25 - 30 pieces Short crust bis‐ baking tray or dripping 25 - 35 cuits, 20 pieces Tartlets, 8 pieces baking tray or dripping 20 - 30 Vegetables,...
  • Page 27 HINTS AND TIPS (°C) (min) Small Conven‐ Baking 20 - 30 cakes, tional tray 20 per Cooking tray Small True Fan Baking 150 - 20 - 35 cakes, Cooking tray 20 per tray Small True Fan Baking 2 and 4 150 - 20 - 35 cakes,...

  • Page 28: Care And Cleaning

    CARE AND CLEANING (°C) (min) Short True Fan Baking 140 - 20 - 40 bread Cooking tray Short True Fan Baking 2 and 4 140 - 25 - 45 bread Cooking tray Short Conven‐ Baking 140 - 25 - 45 bread tional tray...

  • Page 29: How To Remove: Shelf Supports

    CARE AND CLEANING Clean the cavity after each use. Fat accumulation or other residue may cause fire. Moisture can condense in the appliance or on the door glass panels. To de‐ crease the condensation, let the appliance work for 10 minutes before cooking. Do not store the food in the appliance for longer than 20 minutes.
  • Page 30 CARE AND CLEANING Before the Pyrolytic Cleaning: Turn off the oven and wait Remove all accessories. Clean the oven floor and the in‐ until it is cold. ner door glass with warm water, a soft cloth and a mild detergent. Pyrolytic Cleaning Step 1 Enter menu: Cleaning...

  • Page 31: Cleaning Reminder

    CARE AND CLEANING 12.4 Cleaning Reminder The oven reminds you when to clean it with pyrolytic cleaning. To turn off the reminder enter the Menu and flashes in the display for 5 sec after each select Settings, Cleaning Reminder. cooking session. 12.5 How to remove and install: Door The oven door has three glass panels.
  • Page 32 CARE AND CLEANING Step 5 Hold the door trim (B) on the top edge of the door at the two sides and push inwards to release the clip seal. Step 6 Pull the door trim to the front to re‐ move it.

  • Page 33: How To Replace: Lamp

    TROUBLESHOOTING 12.6 How to replace: Lamp WARNING! Risk of electric shock. The lamp can be hot. Always hold the halogen lamp with a cloth to prevent grease residue from burning on the lamp. Before you replace the lamp: Step 1 Step 2 Step 3 Turn off the oven.

  • Page 34: Service Data

    TROUBLESHOOTING The oven does not turn on or does not heat up The oven does not heat up. The Lock is off. Components Problem Check if... The lamp is turned off. Moist Fan Baking - is turned on. The lamp does not work. The lamp is burnt out.

  • Page 35: Energy Efficiency

    ENERGY EFFICIENCY 14. ENERGY EFFICIENCY 14.1 Product Information and Product Information Sheet* Supplier's name BPS335061M 949498251 Model identification EB31PM 949498253 GB3011P 949498252 Energy Efficiency Index 81.2 Energy efficiency class Energy consumption with a standard load, conventional 0.93 kWh/cycle mode Energy consumption with a standard load, fan-forced 0.69 kWh/cycle...

  • Page 36: Energy Saving

    MENU STRUCTURE 14.2 Energy saving The appliance has features which help you save energy during everyday cooking. Make sure that the appliance door is closed when the appliance operates. Do not open the appliance door too often during cooking. Keep the door gasket clean and make sure it is well fixed in its position.

  • Page 37: Environmental Concerns

    ENVIRONMENTAL CONCERNS O1 - O11 Adjust the value Select the Menu, Select the set‐ Confirm setting. Confirm setting. Settings. ting. and press Settings Time of day Change Display brightness 1 - 5 Key tones 1 - Beep Buzzer volume 1 - 4 2 - Click 3 - Sound off Uptimer...
  • Page 38 38/40...
  • Page 39 39/40...
  • Page 40 www.aeg.com/shop...

This manual is also suitable for:

Bps335061mGb3011p

Table of Contents