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Oven use
Using the power defrost features
The Power Defrost features enable you to defrost meat, poultry, fish, bread, cake
and fruit. The defrost time and power level are set automatically. You simply select
the programme and the weight.
NOTE
Use only containers that are microwave-safe.
Open the door. Place the frozen food on a ceramic in the centre of the turntable.
Close the door.
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2
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1.
Press the Power Defrost button.
2.
Select the type of food that you are
cooking by turning the Multi Function
Selector Dial. Refer to the table on the
following page for a description of
the various pre-programmed settings.
At that time, press the Multi Function
Selector Dial to select the type of food.
3.
Select the size of the serving by
turning the Multi Function Selector
Dial.
4.
Press the START/+30s button.
Result:
•
Defrosting begins.
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•
The oven beeps through defrosting
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to remind you to turn the food
over.
5.
Press the START/+30s button again to
finish defrosting.
Result:
When it has finished.
1.
The oven beeps 4 times.
2.
The end reminder signal will beep
3 times (once every minute).
3.
The current time is displayed
again.
Power defrost guide
The following table presents the various Power Defrost programmes, quantities
and appropriate instructions. Remove all kind of package material before
defrosting.
Place meat, poultry and fish on a flat glass plate or on a ceramic plate, arrange
bread, cake and fruit on kitchen paper.
Code/Food
Serving Size
1
200-1500 g
Shield the edges with aluminium foil. Turn the
Meat
meat over, when the oven beeps. This programme
is suitable for beef, lamb, pork, steaks, chops,
minced meat.
Stand for 20-90 minutes.
2
200-1500 g
Shield the leg and wing tips with aluminium foil.
Poultry
Turn the poultry over, when the oven beeps. This
programme is suitable for whole chicken as well as
for chicken portions.
Stand for 20-90 minutes.
3
200-1500 g
Shield the tail of a whole fish with aluminium foil.
Fish
Turn the fish over, when the oven beeps. This
programme is suitable for whole fishes as well as
for fish fillets.
Stand for 20-80 minutes.
Instructions
2016-04-11
5:07:52
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