12. ENERGY EFFICIENCY..................... 35 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.
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ENGLISH damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety This appliance can be used by children aged from 8 •...
Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance. • Do not use harsh abrasive cleaners or sharp metal •...
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ENGLISH to be replaced, this must be carried • Do not use the appliance as a work out by our Authorised Service Centre. surface or as a storage surface. • Do not let mains cables touch or • Open the appliance door carefully. come near the appliance door, The use of ingredients with alcohol especially when the door is hot.
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2.4 Care and cleaning • Keep children away from the appliance while the Pyrolytic cleaning WARNING! is in operation. Risk of injury, fire, or damage The appliance becomes very hot and to the appliance. hot air is released from the front cooling vents.
ENGLISH • Only use lamps with the same • Remove the door catch to prevent specifications. children or pets from becoming trapped in the appliance. 2.7 Disposal 2.8 Service WARNING! • To repair the appliance contact an Risk of injury or suffocation. Authorised Service Centre.
For roasting and grilling. Trivet Use the trivet only with the Grill- / Roasting pan. 4. BEFORE FIRST USE WARNING! Refer to "Care and Refer to Safety chapters. cleaning" chapter. Clean the oven and the accessories To set the Time of day refer before first use.
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ENGLISH 5.3 Oven functions Oven function Application Off position The appliance is off. Fast Heat Up To decrease the heat-up time. True Fan Cook- To bake on up to three shelf positions at the same time and to dry food. Set the temperature 20 - 40 °C lower than for Top / Bottom Heat.
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6. Turn the knob for the temperature to The lamp may automatically select a temperature. deactivate at a temperature CAUTION! below 60 °C during some oven functions. Do not refill the cavity embossment with water during cooking or when 5.4 Activating the True Fan...
ENGLISH 5.6 Display A. Timer B. Heat-up and residual heat indicator C. Water drawer (selected models only) D. Core temperature sensor (selected models only) E. Door lock (selected models only) F. Hours / minutes G. Clock functions 5.7 Buttons Button Function Description CLOCK...
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Clock function Application TIME DELAY Combination of DURATION and END function. MINUTE MINDER Use to set a countdown time. This function has no ef- fect on the operation of the appliance. You can set the MINUTE MINDER at any time, also if the appliance is off.
ENGLISH Appliance turns on automatically later First you set the seconds, then the on, works for the set DURATION time minutes. and stops at the set END time. At the set When the time you set is longer than time an acoustic signal sounds for 2 60 minutes, flash in the display.
2. Put the deep pan into the oven on Small indentation at the top the necessary shelf position. increase safety. The You can use the trivet to grill flat dishes indentations are also anti-tip in large quantities and to toast.
ENGLISH time if an oven function operates and Loc appears on the display you do not change any settings. when you turn the knob for the temperature or press any button when the Function Temperature (°C) Switch-off time (h) lock is on. 30 - 115 12.5 When you turn the knob for the oven...
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Bakery products Food Water in the Tempera- Time (min) Shelf po- Comments cavity em- ture (°C) sition bossment (ml) Bread 35 - 40 Use baking tray. Bread rolls 20 - 25 Use baking tray. Homestyle 10 - 20 Use baking tray.
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ENGLISH Food Water in the cavi- Temperature Time (min) Shelf posi- ty embossment (°C) tion (ml) Rice 15 - 25 Pasta 15 - 25 Meat 15 - 25 Roasting Food Water in the Tempera- Time (min) Shelf po- Comments cavity em- ture (°C) sition bossment...
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Baking results Possible cause Remedy The cake sinks and becomes There is too much liquid in Use less liquid. Be careful soggy, lumpy or streaky. the mixture. with mixing times, especially if you use a mixing machine. The cake is too dry.
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ENGLISH Food Function Tempera- Time Shelf posi- ture (°C) (min) tion Bread (rye bread): Top / Bottom Heat 1. 230 1. 20 1. First part of baking proce- 2. 30 - 2. 160 - 180 dure. 2. Second part of baking procedure.
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Food Function Temperature Time (min) Shelf position (°C) Biscuits made True Fan Cook- 150 - 160 20 - 40 with yeast dough Puff pastries True Fan Cook- 20 - 30 170 - 180 Rolls True Fan Cook- 10 - 25...
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Food Temperature Time (min) Shelf position (°C) 2 positions 3 positions Biscuits made 160 - 170 30 - 60 1 / 4 with yeast dough Puff pastries 30 - 50 1 / 4 170 - 180 Rolls 20 - 30 1 / 4 1) Preheat the oven.
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ENGLISH • All types of meat that can be browned – roast meat and fish in pieces or have crackling can be roasted in weighting minimum 1 kg. the roasting tin without the lid. – baste large roasts and poultry •...
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Lamb Food Quantity Function Temperature Time (min) Shelf posi- (kg) (°C) tion Leg of lamb / 1 - 1.5 Turbo Grill- 150 - 170 100 - 120 Roast lamb Saddle of 1 - 1.5 Turbo Grill- 160 - 180...
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ENGLISH 9.12 Grilling • Grill only flat pieces of meat or fish. • Always preheat the empty oven with • Always grill with the maximum the grill functions for 5 minutes. temperature setting. CAUTION! • Set the shelf into the shelf position as Always grill with the oven recommended in the grilling table.
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Food Temperature (°C) Time (min) Shelf position Chicken Wings 190 - 210 20 - 30 9.14 Defrost • For large portions of food place an upturned empty plate on the bottom • Remove the food packaging and put of the oven cavity. Put the food in a the food on a plate.
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ENGLISH Soft fruit Food Temperature (°C) Cooking time until Continue to cook at simmering (min) 100 °C (min) Strawberries / Blue- 160 - 170 35 - 45 berries / Raspber- ries / Ripe gooseber- ries Stone fruit Food Temperature (°C) Cooking time until Continue to cook at simmering (min)
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Fruit Food Temperature Time (h) Shelf position (°C) 1 position 2 positions Plums 60 - 70 8 - 10 1 / 4 Apricots 60 - 70 8 - 10 1 / 4 Apple slices 60 - 70 6 - 8...
ENGLISH Multilevel Baking. Biscuits / small cakes / small cakes / pastries / rolls Food Function Temperature Time Shelf position (°C) (min) 2 po- 3 po- sitions tions Short bread / Short True Fan Cooking. 140 25 - 45 1 / 4 1 / 3 / bread / Pastry Stripes Small cakes / Small...
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10.3 Removing the shelf CAUTION! supports If there are other appliances installed in the same To clean the oven, remove the shelf cabinet, do not use them supports. when the Pyrolysis function operates. It can cause CAUTION! damage to the appliance.
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ENGLISH 10.5 Cleaning reminder 4. Hold the door with one hand on each side and pull it away from the To remind you that the Pyrolysis is appliance at an upwards angle. necessary, PYR flashes in the display for 5. Put the door with the outer side 10 seconds after each activation and down on a soft cloth on a stable deactivation of the appliance.
First, insert panel C, which has WARNING! a square printed on the left side and a Danger of electrocution! triangle on the right side. You will also Disconnect the fuse before find those symbols embossed on the you replace the lamp.
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ENGLISH Problem Possible cause Remedy The oven does not heat up. The necessary settings are Make sure that the settings not set. are correct. The oven does not heat up. The automatic switch-off is Refer to "Automatic switch- activated. off". The oven does not heat up.
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Problem Possible cause Remedy There is no good cooking You did not activate correct- Refer to "Activating the True performance using the True ly the True Fan Cooking Fan Cooking PLUS func- Fan Cooking PLUS function. PLUS function with the Plus tion".
Product number (PNC) ......... Serial number (S.N.) ......... 12. ENERGY EFFICIENCY 12.1 Product Fiche and information according to EU 65-66/2014 Supplier's name BPS551020M Model identification BPS551220M Energy Efficiency Index 81.2 Energy efficiency class Energy consumption with a standard load, conven- 1.09 kWh/cycle...
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Keep the door gasket clean and the heating elements automatically make sure it is well fixed in its position. deactivate earlier in some oven functions. Use metal dishes to improve energy saving. The fan and lamp continue to operate.