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Related Manuals for AEG BP5303071
Summary of Contents for AEG BP5303071
- Page 1 EN User manual BP5003001 BP5003021 BP5303001 BP5303071 BP5303151...
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Page 2: Table Of Contents
11. WHAT TO DO IF… ............28 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler –... -
Page 3: Safety Information
ENGLISH 1. SAFETY INFORMATION Before the installation and use of the appliance, careful- ly read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use cau- ses injuries and damages. Always keep the instructions with the appliance for future reference. 1.1 Children and vulnerable people safety WARNING! Risk of suffocation, injury or permanent disability. -
Page 4: Safety Instructions
• Excess spillage must be removed before the pyrolytic cleaning. Remove all parts from the oven. • To remove the shelf supports first pull the front of the shelf support and then the rear end away from the side walls. - Page 5 ENGLISH 2.2 Use – be careful when you remove or in- stall the accessories. WARNING! • Discoloration of the enamel has no ef- Risk of injury, burns or electric fect on the performance of the appli- shock or explosion. ance. It is not a defect in the sense of the warranty law.
- Page 6 Pyrolytic stick pots, pans, trays, utensils etc. cleaning operation of all Pyrolytic Ovens and can be also a source for • Read carefully all the instructions for low level harmful fumes.
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Page 7: Product Description
ENGLISH 3. PRODUCT DESCRIPTION Control panel Knob for the oven functions Power lamp / symbol Electronic programmer Knob for the temperature Power lamp Heating element Lamp Rear wall heating element Bottom heat Shelf support, removable Shelf positions 3.1 Accessories Wire shelf For cookware, cake tins, roasts. -
Page 8: Daily Use
• Clean the appliance before first use. The display shows and the set hour. "00" flashes. Refer to chapter "Care and Press to set the current mi- Cleaning". nutes. 4.2 Setting the time Press to confirm (necessary only for the first setting. Later the new... - Page 9 ENGLISH Oven function Application Pizza Setting To bake food on 1 shelf position for a more intensive browning and a crispy bottom. Set the temperature 20 - 40 °C lower than for Conventional Cooking. Conventional Cook- To bake and roast on 1 shelf position. Bottom Heat To bake cakes with crispy or crusty bottoms and to preserve food.
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Page 10: Clock Functions
10 www.aeg.com 5.5 Buttons Button Function Description CLOCK To set a clock function. MINUS, PLUS To set the time. MINUTE MINDER To set the MINUTE MINDER. Hold the button for more than 3 seconds to activate or deactivate the oven lamp. -
Page 11: Using The Accessories
ENGLISH culates the time in hours and mi- Press to the set minutes. nutes. Press to confirm. The MINUTE MINDER starts auto- Press to set the hour. matically after five seconds. Press to confirm. An acoustic sig- After 90% of the set time, an nal sounds for 2 minutes after the acoustic signal sounds. -
Page 12: Additional Functions
12 www.aeg.com Installing the wire shelf and the deep pan together Put the wire shelf on the deep pan. Push the deep pan between the guide-bars of one of the oven levels. 8. ADDITIONAL FUNCTIONS 8.1 Child Lock An acoustic signal sounds. Loc... -
Page 13: Helpful Hints And Tips
ENGLISH 8.4 Automatic switch-off • If an oven function operates. • If you do not change the oven temper- For safety reasons the appliance deacti- ature. vates after some time: Oven temperature Switch-off time 30 - 115 °C 12.5 h 120 - 195 °C 8.5 h 200 - 245 °C... - Page 14 14 www.aeg.com Baking results Possible cause Remedy The cake sinks and be- The next time you bake, The oven temperature is comes soggy, lumpy or set a slightly lower oven too high. streaky. temperature. Set a longer baking time. The cake sinks and be-...
- Page 15 ENGLISH Type of bak- Oven func- Shelf position Temperature Time (min) tion (°C) Flan base - True Fan 10 - 25 170 - 180 short pastry Cooking Flan base - True Fan 150 - 170 20 - 25 sponge mix- Cooking ture Apple pie /...
- Page 16 16 www.aeg.com Type of bak- Oven func- Shelf posi- Temperature Time (min) tion tion (°C) Buttered al- Conventional mond cake / 20 - 30 190 - 210 Cooking Sugar cakes Fruit flans (made with yeast dough / True Fan 35 - 55...
- Page 17 ENGLISH Type of bak- Oven func- Shelf posi- Temperature Time (min) tion tion (°C) True Fan Macaroons 100 - 120 30 - 50 Cooking Biscuits made True Fan with yeast 150 - 160 20 - 40 Cooking dough True Fan Puff pastries 20 - 30 170 - 180...
- Page 18 18 www.aeg.com 9.5 Multileveled Baking Cakes / pastries / breads on baking trays True Fan Cooking Type of bak- Shelf position Temperature Time (min) (°C) 2 shelf posi- 3 shelf posi- tions tions Cream puffs / 1 / 4 25 - 45...
- Page 19 ENGLISH 9.6 Pizza Setting Type of baking Shelf position Temperature °C Time (min.) Pizza (thin crust) 1)2) 15 - 20 200 - 230 Pizza (with many 180 - 200 20 - 30 toppings) Tarts 180 - 200 40 - 55 Spinach flan 160 - 180 45 - 60...
- Page 20 20 www.aeg.com 9.8 Roasting with Turbo Grilling Beef Oven Shelf posi- Tempera- Time Type of meat Quantity function tion ture °C (min.) Conven- Pot roast 1 - 1.5 kg tional 120 - 150 Cooking 190 - 200 Roast beef or...
- Page 21 ENGLISH Type of Quantity Oven func- Shelf posi- Tempera- Time (min.) meat tion tion ture °C Saddle of 1 - 1.5 kg Turbo Grill- 160 - 180 40 - 60 lamb Game Type of Quantity Oven func- Shelf posi- Tempera- Time (min.) meat tion...
- Page 22 22 www.aeg.com 9.9 Grilling Grill only flat pieces of meat or fish. Always preheat the empty oven with the Always grill with the maximum tempera- grill functions for 5 minutes. ture setting. CAUTION! Set the shelf into the shelf position as Always grill with the oven door recommended in the grilling table.
- Page 23 ENGLISH Convenience Shelf position Temperature (°C) Time (min.) food French Fries, thin 200 - 220 20 - 30 French Fries, thick 200 - 220 25 - 35 Wedges / Cro- 220 - 230 20 - 35 quettes Hash Browns 210 - 230 20 - 30 Lasagne / Cannel- 170 - 190...
- Page 24 24 www.aeg.com Defrosting Further defrost- Dish Comment time (min.) ing time (min.) Trout, 150 g 25 - 35 10 - 15 Strawberries, 300 g 30 - 40 10 - 20 Butter, 250 g 30 - 40 10 - 15 Cream can also be...
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Page 25: Care And Cleaning
ENGLISH Cooking time un- Temperature in Continue to cook Preserve til simmering °C at 100°C (min.) (min.) Kohlrabi / Peas / 160 - 170 50 - 60 15 - 20 Asparagus 1) Leave standing in the oven after it’s deactivated. 9.13 Drying - True Fan For best results, deactivate the appli- ance halfway through the operation. - Page 26 26 www.aeg.com 10.1 Pyrolytic cleaning , and then press to set the length of the pyrolytic proce- Remove all accessories and re- dure. movable shelf supports. You can use the End function to de- lay the start of the cleaning proce- Do not start the pyrolytic dure.
- Page 27 ENGLISH Pull the rear end of the shelf sup- port away from the side wall and re- move it. Installing the shelf supports • Remove the fuses from the fuse box or deactivate the circuit breaker. Install the shelf supports in the opposite CAUTION! sequence.
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Page 28: What To Do If
28 www.aeg.com Put the door with the outer side down on a soft cloth on a stable sur- face. This is to prevent scratches. Hold the door trim (B) on the top edge of the door at the two sides and push inwards to release the clip seal. - Page 29 ENGLISH Problem Possible cause Remedy The lamp does not oper- The lamp is defective. Replace the lamp. ate. The pyrolytic cleaning You did not remove the Remove the shelf sup- does not operate (the shelf support / telescop- port / telescopic runners. clock display shows ic runners.
- Page 30 30 www.aeg.com facility or contact your municipal office.
- Page 31 ENGLISH...
- Page 32 www.aeg.com/shop...