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Related Manuals for AEG BPK948230M
Summary of Contents for AEG BPK948230M
- Page 1 BPK948230M User Manual Oven USER MANUAL...
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Page 2: Table Of Contents
FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler – features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it. - Page 3 11.2 How to remove: Shelf supports ...27 15. IT'S EASY!..........37 11.3 How to use: Pyrolytic Cleaning..27 11.4 Cleaning Reminder...... 28 16. ENVIRONMENTAL CONCERNS.....39 11.5 How to remove and install: Door..28 My AEG Kitchen app Subject to change without notice. 3/40...
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Page 4: Safety Information
Children should be supervised to ensure that they do not • play with the appliance and mobile devices with My AEG Kitchen . Keep all packaging away from children and dispose of it •... - Page 5 SAFETY INFORMATION This appliance may be used in, offices, hotel guest rooms, • bed & breakfast guest rooms, farm guest houses and other similar accommodation where such use does not exceed (average) domestic usage levels. Only a qualified person must install this appliance and •...
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Page 6: Safety Instructions
SAFETY INSTRUCTIONS 2. SAFETY INSTRUCTIONS 2.1 Installation WARNING! Only a qualified person must install this appliance. • Remove all the packaging. • Do not install or use a damaged appliance. • Follow the installation instructions supplied with the appliance. • Always take care when moving the appliance as it is heavy. Always use safety gloves and enclosed footwear. -
Page 7: Electrical Connection
SAFETY INSTRUCTIONS 2.2 Electrical connection WARNING! Risk of fire and electric shock. • All electrical connections should be made by a qualified electrician. • The appliance must be earthed. • Make sure that the parameters on the rating plate are compatible with the electrical ratings of the mains power supply. -
Page 8: Care And Cleaning
SAFETY INSTRUCTIONS WARNING! Risk of damage to the appliance. • To prevent damage or discoloration to the enamel: – do not put ovenware or other objects in the appliance directly on the bottom. – do not put aluminium foil directly on the bottom of cavity of the appliance. –... -
Page 9: Internal Lighting
SAFETY INSTRUCTIONS • Do not spill or apply water on the oven door during and after the pyrolytic cleaning to avoid damaging the glass panels. • Fumes released from all pyrolytic ovens / cooking residues as described are not harmful to humans, including children, or persons with medical conditions. -
Page 10: Product Description
PRODUCT DESCRIPTION 3. PRODUCT DESCRIPTION 3.1 General overview Control panel Display Socket for the food sensor Heating element Lamp Shelf support, removable Shelf positions 3.2 Accessories Wire shelf For cookware, cake tins, roasts. Baking tray For cakes and biscuits. Grill- / Roasting pan To bake and roast or as a pan to collect fat. -
Page 11: Control Panel
CONTROL PANEL Food sensor To measure the temperature inside food. 4. CONTROL PANEL 4.1 Control panel overview ON / OFF Press and hold to turn the appliance on and off. Lamp switch To turn the lamp on and off. Display Shows the current settings of the appliance. -
Page 12: Display
CONTROL PANEL 4.2 Display The display with the maximum number of func‐ tions set. A. Wi-Fi (selected models only) 12:30 B. Information 100°C 85°C C. Time of day D. Menu 25min Menu E. Temperature F. Heating functions G. Timer Options H. -
Page 13: Before First Use
To connect the appliance you need: • Wireless network with the Internet connection. • Mobile device connected to the same wireless network. Step 1 Download the mobile app My AEG Kitchen and follow the instructions for the next steps. Step 2 Turn on the appliance. -
Page 14: Software Licences
5.4 Software licences The software in this product contains components that are based on free and open source software. AEG acknowledges the contributions of the open software and robotics communities to the development project. To access the source code of these free and open source software components whose license conditions require publishing, and to see their full copyright information and applicable license terms, visit: http://aeg.opensoftwarerepository.com (folder GTM3). -
Page 15: How To Set: Assisted Cooking
DAILY USE Step 6 Turn and press the knob to set: temperature. Step 7 Press: Food Sensor - you can plug the sensor at any time before or during cooking. - press to turn off the heating function. Step 8 Turn off the oven. - Page 16 DAILY USE Heating function Application To bake on up to three shelf positions at the same time and to dry food. Set the temperature 20 - 40 °C lower than for Conventional Cooking. True Fan Cooking To make convenience food (e.g., french fries, potato wedges or spring rolls) crispy.
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Page 17: Notes On: Moist Fan Baking
CLOCK FUNCTIONS Heating function Application To defrost food (vegetables and fruit). The defrosting time depends on the amount and size of the frozen food. Defrost For dishes such as lasagna or potato gratin. To make gratins and to brown. Au Gratin To prepare tender, succulent roasts. -
Page 18: How To Set: Clock Functions
CLOCK FUNCTIONS Clock function Application Start criteria To set when the timer starts counting. End action To set what happens when the timer ends counting. Delayed start To postpone the start and / or end of cooking. Time extension To extend cooking time. Reminder To set a countdown. - Page 19 CLOCK FUNCTIONS How to set cooking time Step 4 Select: End action. Press the knob. Timer starts counting down immediately. How to choose cooking start / end option Step 1 Choose a heating function and set the temperature. Step 2 Select: .
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Page 20: Using The Accessories
USING THE ACCESSORIES How to extend cooking time Step 2 Select preferred time icon to extend cooking time and press the knob to confirm. Step 3 Also, you can select the preferred heating function and press the knob to change it. 8. -
Page 21: How To Use: Food Sensor
USING THE ACCESSORIES There are two temperatures to be set: The oven temperature: minimum 120 °C. The core temperature. For the best cooking results: Ingredients should be at Do not use it for liquid During cooking it must remain in room temperature. -
Page 22: Additional Functions
ADDITIONAL FUNCTIONS Step 5 - select and press the knob to set the core temperature of the sensor. Step 6 Press the knob to set the preferred sensor option: • Sound alarm - when food reaches the core temperature, the signal sounds. •... -
Page 23: Cooling Fan
HINTS AND TIPS (°C) 30 - 115 12.5 120 - 195 200 - 245 250 - maximum The Automatic switch-off does not work with the functions: Light, Food sensor, End time, Slow Cooking. 9.3 Cooling fan When the appliance operates, the cooling fan turns on automatically to keep the surfaces of the appliance cool. -
Page 24: Moist Fan Baking - Recommended Accessories
HINTS AND TIPS (°C) (min) Swiss Roll baking tray or dripping 15 - 25 Whole fish, 0.2 baking tray or dripping 15 - 25 Cookies, 16 baking tray or dripping 20 - 30 pieces Macaroons, 24 baking tray or dripping 25 - 35 pieces Muffins, 12... - Page 25 HINTS AND TIPS Information for test institutes Tests according to: EN 60350, IEC 60350. Baking on one level - baking in tins °C Fatless sponge cake True Fan Cooking 45 - 60 Fatless sponge cake Conventional Cook‐ 45 - 60 Apple pie, 2 tins Ø20 cm True Fan Cooking 55 - 65...
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Page 26: Care And Cleaning
CARE AND CLEANING °C Small cakes, 20 per tray, True Fan Cooking 25 - 35 1 / 4 preheat the empty oven Fatless sponge cake True Fan Cooking 45 - 55 2 / 4 Apple pie, 1 tin per grid True Fan Cooking 55 - 65 2 / 4... -
Page 27: How To Remove: Shelf Supports
CARE AND CLEANING Clean the cavity after each use. Fat accumulation or other residue may cause fire. Do not store the food in the appliance for longer than 20 minutes. Dry the cavity only with a microfibre cloth after each use. Everyday Use Clean all accessories after each use and let them dry. -
Page 28: Cleaning Reminder
CARE AND CLEANING Before the Pyrolytic Cleaning: Turn off the oven and wait Remove all accessories and Clean the oven floor and the in‐ until it is cold. removable shelf supports. ner door glass with warm water, a soft cloth and a mild detergent. Step 1 Step 2 Step 3... - Page 29 CARE AND CLEANING WARNING! The door is heavy. CAUTION! Carefully handle the glass, especially around the edges of the front panel. The glass can break. Step 1 Fully open the door. Step 2 Lift and press the clamping levers (A) on the two door hinges.
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Page 30: How To Replace: Lamp
CARE AND CLEANING 11.6 How to replace: Lamp WARNING! Risk of electric shock. The lamp can be hot. Before you replace the lamp: Step 1 Step 2 Step 3 Turn off the oven. Wait until Disconnect the oven from the Put a cloth on the bottom of the oven is cold. -
Page 31: Troubleshooting
TROUBLESHOOTING 12. TROUBLESHOOTING WARNING! Refer to Safety chapters. 12.1 What to do if... The appliance does not turn on or does not heat up Possible cause Remedy The appliance is not connected to an electrical Check if the appliance is correctly connected to supply or it is connected incorrectly. -
Page 32: How To Manage: Error Codes
TROUBLESHOOTING Problems with Wi-Fi signal Possible cause Remedy Trouble with wireless network signal. Check if your mobile device is connected to the wireless network. Check your wireless network and router. Restart the router. New router installed or router configuration To configure appliance and mobile device changed. -
Page 33: Service Data
Product number (PNC) ......... Serial number (S.N.) ......... 13. ENERGY EFFICIENCY 13.1 Product Information and Product Information Sheet according to EU Ecodesign and Energy Labelling Regulations Supplier's name Model identification BPK948230M 944188449 Energy Efficiency Index 61.2 Energy efficiency class 33/40... -
Page 34: Energy Saving
ENERGY EFFICIENCY Energy consumption with a standard load, conventional 1.09 kWh/cycle mode Energy consumption with a standard load, fan-forced 0.52 kWh/cycle mode Number of cavities Heat source Electricity Volume 71 l Type of oven Built-In Oven Mass 35.5 kg IEC/EN 60350-1 - Household electric cooking appliances - Part 1: Ranges, ovens, steam ovens and grills - Methods for measuring performance. -
Page 35: Menu Structure
MENU STRUCTURE 14. MENU STRUCTURE 14.1 Menu Menu item Application Favourites Lists the favourite settings. Assisted Cooking Lists automatic programmes. Cleaning Lists cleaning programmes. Options To set the appliance configuration. Settings Setup To set the appliance configuration. Service Shows the software version and con‐ figuration. -
Page 36: Submenu For: Connections
MENU STRUCTURE Submenu Application Child Lock Prevents accidental activation of the appliance. When the option is on, the text Child Lock appears in the display when you turn on the appli‐ ance. To enable the appliance use, choose the code letters in the al‐ phabetical order. -
Page 37: Submenu For: Service
IT'S EASY! Submenu Description Time indication Turns the clock on and off. Digital clock style Changes the format of the displayed time indication. Cleaning Reminder Turns the reminder on and off. Key tones Turns the tone of the touch fields on and off. It is not possible to mute the tones for: Alarm/Error tones Turns the alarm tones on and off. - Page 38 IT'S EASY! Familiarize yourself with the basic icons on the control panel and the display: ON / OFF Information Timer Options Food sensor Start using the appliance Quick start Turn on the ap‐ Step 1 Step 2 Step 3 pliance and start cooking with the Press and hold: - press...
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Page 39: Environmental Concerns
IT'S EASY! Use quick functions to set the cooking time or change the cooking function Quick timer settings Step 1 Step 2 Use the most used timer settings by choosing from the shortcuts. Select: Timer . Press Select preferred timer the knob. - Page 40 www.aeg.com/shop...